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Alzamora, Stella Maris
89
Advances in Experimental Medicine and Biology
1
Drying Technology
3
Food and Bioprocess Technology
11
Food Chemistry
1
Food Control
3
Food Microbiology
3
Food Research International
4
Food Science and Technology International
8
High Intensity Pulsed Light in Processing and Preservation of Foods
1
Innovative Food Science and Emerging Technologies
3
International Journal of Food Microbiology
3
International Journal of Food Science and Technology
2
International Journal of Food Science & Technology
6
IV Iberoamerican Congress of Food Engineering (CIBIA IV)
3
Journal of Agricultural and Food Chemistry
1
Journal of Applied Bacteriology
2
Journal of Food Engineering
11
Journal of Food Process Engineering
1
Journal of Food Processing and Preservation
1
Journal of Food Protection
1
Journal of Food Safety
3
Journal of Food Science
7
Latin American Applied Research
1
LWT - Food Science and Technology
4
Meat Science
1
Natural Antimicrobials for the Minimal Processing of Foods
1
Water Activity in Foods: Fundamentals and Applications
2
Water Properties in Food, Health, Pharmaceutical and Biological Systems: ISOPOW 10
1