Navegar

Colección

Datos Estadísticas

Lista de

Aguerre, Roberto Jorge
38
1986
3
"Some aspects derived from BET theory and their relation with food conservation" (1986) Aguerre, R.J.; Suárez, C.; Viollaz, P.E. LWT - Food Science and Technology. 19(4):328-330
"Enthalpy‐Entropy Compensation in Sorption Phenomena: Application to the Prediction of the Effect of Temperature on Food Isotherms" (1986) Aguerre, R.J.; Suárez, C.; Viollaz, P.E. Journal of Food Science. 51(6):1547-1549
"Effect of drying on the quality of milled rice" (1986) AGUERRE, R.; SUÁREZ, C.; VIOLLAZ, P.E. International Journal of Food Science & Technology. 21(1):75-80