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Acevedo, Nuria Cristina
8
2011
2
"Integrated approach for interpreting browning rate dependence with relative humidity in dehydrated fruits" (2011) Agudelo Laverde, L.M.; Acevedo, N.C.; Schebor, C.; Buera, M.D.P. LWT - Food Science and Technology. 44(4):963-968
"Composition, density, and biomass of salpidae and chaetognatha in the southwestern Atlantic Ocean (34.5°S-39°S)" (2011) Daponte, M.C.;Calcagno, J.A.;Acevedo-Luque, M.J.J. (...)Esnal, G.B. Bulletin of Marine Science. 87(3):437-461