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Flores, Silvia Karina
26
Ascorbic Acid: Properties, Synthesis and Applications
1
Carbohydrate Polymers
1
Cassava: Farming, Uses, and Economic Impact
1
European Food Research and Technology
1
Focus on Food Engineering
1
Food and Bioprocess Technology
2
Food Research International
3
Handbook of Carbohydrate Polymers: Development, Properties and Applications
1
Innovative Food Science and Emerging Technologies
1
Journal of Agricultural and Food Chemistry
1
Journal of Food Engineering
3
Journal of Functional Foods
1
Journal of the Argentine Chemical Society
1
LWT - Food Science and Technology
4
Materials Science and Engineering C
2
Starch/Staerke
2