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Guerrero, Sandra
36
Food Science and Technology International
3
"Flow behaviour of processed banana purée " (1997) Guerrero, S.; Alzamora, S.M.; Gerschenson, L.N. Food Science and Technology International. 3(2):103-111
"Development of Shelf Stable Seaweed by Hurdle Processing" (2002) Guerrero, S.N.; Campos, C.A.; Alzamora, S.M. Food Science and Technology International. 8(2):95-99
"Growth response of Eurotium chevalieri, Aspergillus fumigatus and Penicillium brevicompactum in Argentine milk jam" (2005) Char, C.; Guerrero, S.; González, L.; Alzamora, S.M. Food Science and Technology International. 11(4):297-305