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1992
236
Journal of the Science of Food and Agriculture
1
"Effects of Irradiation and Storage on the γ‐Glutamyl Transpeptidase Activity of Garlic Bulbs cv ‘Red’" (1992) Ceci, L.N.; Curzio, O.A.; Pomilio, A.B. Journal of the Science of Food and Agriculture. 59(4):505-510