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Alzamora, Stella Maris
89
Water Activity in Foods: Fundamentals and Applications
2
"Applications of Water Activity Management in the Food Industry" (2008) Welti-Chanes, J.;Pérez, E.;Guerrero-Beltrán, J.A. (...)Vergara-Balderas, F. Water Activity in Foods: Fundamentals and Applications:341-357
"Effects of Water Activity (aw) on Microbial Stability: As a Hurdle in Food Preservation" (2008) Tapia, M.S.; Alzamora, S.M.; Chirife, J. Water Activity in Foods: Fundamentals and Applications:239-271