Navegar

Colección

Datos Estadísticas

Lista de

Chromatography, Liquid
10
"Melamine contamination in milk powder in Uruguay" (2018) García Londoño, V.A.; Puñales, M.; Reynoso, M.; Resnik, S. Food Additives and Contaminants: Part B Surveillance. 11(1):15-19
"Sudestada1, a Drosophila ribosomal prolyl-hydroxylase required for mRNA translation, cell homeostasis, and organ growth" (2014) Katz, M.J.;Acevedo, J.M.;Loenarz, C. (...)Wappner, P. Proceedings of the National Academy of Sciences of the United States of America. 111(11):4025-4030
"Identification of phenolic compounds in Equisetum giganteum by LC-ESI-MS/MS and a new approach to total flavonoid quantification" (2013) Francescato, L.N.;Debenedetti, S.L.;Schwanz, T.G. (...)Henriques, A.T. Talanta. 105:192-203
"Oxidizing substrate specificity of Mycobacterium tuberculosis alkyl hydroperoxide reductase E: Kinetics and mechanisms of oxidation and overoxidation" (2011) Reyes, A.M.;Hugo, M.;Trostchansky, A. (...)Trujillo, M. Free Radical Biology and Medicine. 51(2):464-473
"Characterization of the B-Raf interactome in mouse hippocampal neuronal cells" (2011) Bonfiglio, J.J.;Maccarrone, G.;Rewerts, C. (...)Silberstein, S. Journal of Proteomics. 74(2):186-198
"Phosphoproteomic analysis reveals interconnected system-wide responses to perturbations of kinases and phosphatases in yeast" (2010) Bodenmiller, B.;Wanka, S.;Kraft, C. (...)Aebersold, R. Science Signaling. 3(153)
"Survey of argentinean human plasma for ochratoxin a" (2008) Pacin, A.M.;Ciancio Bovier, E.V.;Motta, E. (...)Olsen, M. Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment. 25(5):635-641
"Spiranoid withanolides from Jaborosa odonelliana" (2002) Cirigliano, A.M.; Veleiro, A.S.; Oberti, J.C.; Burton, G. Journal of Natural Products. 65(7):1049-1051